Introduction: When it comes to tantalizing seafood delicacies, Kenya is often celebrated for its bountiful fish varieties and succulent prawns. However, there is a hidden gem that deserves the spotlight – the exquisite lobster. Nestled along Kenya’s beautiful coastline, this flavorful crustacean has…
Fresh Lobster In Nairobi
Lobster is luxurious, delicious and the perfect food for a special occasion. Lobster has a sweeter, less ‘fishy’ taste than crab, but has a flavour which is rich and satisfying. Thanks to the high amount of muscle in lobster tails, it is meaty and quite simply delicious
Lobster is a low calorie food packed with vitamins and minerals.
Protein: 27 grams.
Fat: 1.2 grams.
Carbs: 0 grams.
Copper: 198% of the Daily Value (DV)
Selenium: 190% of the DV.
Zinc: 53% of the DV.
Vitamin B12: 51% of the DV.